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04-05-2007, 12:15 PM
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 | Exalted Member | | Join Date: Dec 2006 Location: Massachusetts, USA
Posts: 529
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This gives a bit of an overview that would be relevant for North America and Europe: Quote:
Organic farming excludes the use of synthetic inputs, such as synthetic fertilizers, pesticides, herbicides and genetically modified organisms (GMOs). In a number of countries, including the US and most of Europe organic farming is also defined by law, so that the commercial use of the term organic to describe farming and food products is regulated by the government. Where laws exist, organic certification is available to farms for a fee, and it is usually illegal for a non-certified farm to call itself or its products organic. Elsewhere, for example, in Canada, voluntary certification is available, while legislation may be pending.
Methods of organic farming vary. However, organic approaches share common goals and practices. In addition to the exclusion of synthetic agrichemicals, these include protection of the soil (from erosion, nutrient depletion, structural breakdown), promotion of biodiversity (for example growing a variety of crops rather than a single crop or planting hedges around fields), and outdoor grazing for livestock and poultry, though none of these is required in the United States to earn the USDA organic seal
| Organic farming - Wikipedia, the free encyclopedia
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